Support matched to your project
Food and biological parameters
Define nutritional, chemical, microbiological, contaminant, residue and stability requirements according to the sample matrix, method and purpose.
Electrical safety and performance
Coordinate insulation, dielectric strength, leakage current, temperature rise, construction and performance parameters against applicable standards.
Mechanical and material properties
Prepare enquiries covering dimensional, strength, durability, flammability and other relevant material parameters.
EMC, RF and interface parameters
Identify emissions, immunity, radio-frequency and interface requirements where they apply to the assignment.
Chemical and environmental parameters
Scope composition, contaminants, water quality and environmental measurements with suitable methods and reporting limits.
Analytical and instrument-related support
Coordinate HPLC, LC-MS, GC-MS and other analytical requirements, including target analytes, method suitability, reporting limits and validation planning.